Description
Our Top Sirloin Steak is a great all-purpose cut that delivers excellent flavor without excess fat. Raised on the pastures of Pleasant Shade, Tennessee, our cattle are grass-fed and grain-finished for balanced tenderness and taste. We never use antibiotics or added hormones — just clean, locally raised beef.
This cut performs well on the grill, in a cast-iron skillet, or sliced thin for stir fry and fajitas. It’s a dependable, family-friendly steak that works in a wide range of meals.
Why You’ll Love It:
• Grass-fed, grain-finished beef
• No antibiotics, no hormones
• Pasture-raised in Pleasant Shade, Tennessee
• Lean, flavorful, and versatile
• Great for grilling, skillet cooking, or slicing thin
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